Gluten Free Brown Bread – Each

Whether toasted or just as is, this gluten free brown bread is perfect for open sandwiches. Add a handful of baby spinach, sliced cucumber, chopped red onion, micro herbs, Emmental cheese and a dash of pomegranate balsamic reduction and voila! Perfection on a plate.

SKU: 711119 Category: Tag:


The Fresh Earth Gluten Free Bake House team takes pride in their ethical values and philosophy to source and include only the finest, authentic, real food, quality ingredients in everything they make. There is nothing hidden in these products. No fillers, no trans-fats, no gluten, no artificial colours, no preservatives, no artificial sweeteners.

Just real food ingredients made with care.

Additional information


Tapioca starch, Sorghum flour, Rice Four, Psyllium Husk, Potato Starch, Sugar, Egg powder, Maize starch, Fibre, Vegetable Oil (sunflower seed), Emulsifier, Yeast, Preservative (Calcium propionate), Salt

Nutritional Values

Serving Size: 73g (3 slices)

Energy – 752kJ.
Protein – 3.3g.
Glycaemic Carbohydrates – 30.6g.
Of which Sugar – 1g.
Total Fat – 3.1g.
Dietary Fibre – 7.5g.
Sodium – 396mg

Product Features

Gluten Free, Halaal, Kosher, Vegetarian, Wheat Free, Dairy Free.

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