Description
This white bread is suitable for vegans. For a filling meal, smear white bean spread or smashed chickpeas onto a slice of either toasted or plain rice bread. Add olive tapenade, sliced tofu and a handful of herbs – lunch is sorted!
Rice Bread Vegan (250g)
Additional information
| Ingredients | Maize Flour, Rice Flour, Psyllium Husk, Potato Starch, Sugar, Tapioca Starch Hydroyprophyl Methyl Cellulose, Maize Starch, Plant Fibre, Salt, Vegetable Oil (Sunflower seed) |
|---|---|
| Nutritional Values | nergy Protein Carbohydrates Total Fats Dietary Fibre Total Sodium |
