Gluten Free Breakfast Rusks – 350g

Gluten Free Breakfast Rusks makes for an easy or on the go snack. These deliciously crunchy rusks have a buttermilk flavor base with added gluten free oats, aniseed and raisins that add to the amazing texture and flavor of these rusks.

SKU: 62349 Category: Tags: , ,


Our gluten free breakfast rusks are made from scratch using only the best quality ingredients. They are baked in our 100% gluten free facility, making them completely celiac friendly.

All our baked goods are made with natural ingredients that are free from stuff you can’t pronounce.

Additional information


Buttermilk rusk flour mix (sugar, rice flour, oat flour, psyllium, potato starch, desiccated
coconut, aniseed, raisins, maize flour, egg powder, raising agent, stabilizer, salt),Buttermilk
(dairy cow's milk), Canola oil (canola fruit), Eggs, Vanilla essence

Nutritional Values

Values per 100g – 60g (3 rusks)
Energy 1036kJ – 622kJ
Protein 3.6g – 2.1g
Carbs 44.7g – 27g
of Which Sugars 25.7g – 15.4g
Total fat 10.3g – 6.2g
of Which saturated fat 2.4g – 1.44g
Fibre 1.7g – 1.02g
Sodium 348mg – 209mg

You may also like…